Menu

Breakfast

Breakfast menu only served on Saturdays and Sundays

Full English Breakfast    £12.50

Black pudding, baked beans in homemade tomato sauce, portobello mushrooms, bacon, Cumberland sausages and fried egg served on a toasted bread

Eggs Florentine   £8.50

Poached egg, sautéed spinach and hollandaise sauce on a toasted bread

Eggs Benedict    £9.50

Poached egg, crispy bacon and hollandaise sauce on a toasted bread

Eggs Royale   £10.50

Poached egg, smoked salmon and hollandaise sauce on a toasted bread

Guacamole on toast   £7.50

Homemade guacamole with chilli, lime and coriander served on toasted ciabatta

Pancakes   £8.50

With mix berries cream, and fresh fruit with bacon or maple syrup

Granola    £7.50

Crunchy rolled oats with fresh yoghurt, banana, blackberries, flaked almonds and honey

Main Menu

To Share

Bread basket   £4.50

sourdough bread and sardinian pane carasau

Olive Di Nocellara    £3.50

sicilian green olives

Antipasto dello chef    £21.50

selection of starters to share

Tagliere di salumi e formaggi    £14.50

24 months aged parma ham, salame Napoli, pistachios mortadella, taleggio d.o.p. grana padano, chilly jam

Starters

Bruschetta al pomodoro    £7.50

toasted sourdough bread, sicilian pachino tomato, garlic, basil, oregano

Burrata pugliese    £10.50

burrata cheese from puglia, grilled aubergine, balsamic vinegar

Zuppa del giorno 

ask your server

Parmigiana di melanzane    £8.50

aubergine layers, tomato sauce, mozzarella campana, basil, parmesan

Capesante all’ aglio    £12.50

panfried american scallops in a garlic butter sauce

Carpaccio di manzo   £11.50

beef carpaccio, black truffle shavings, rocket, lemon dressing

Gamberi in padella   £12.50

sauteed mediterranean prawns garlic chilli, parsley, lemon  

Pasta

Spaghetti  al tartufo nero di norcia    £18.50

butter parmesan sauce, black truffle shavings, served in a parmesan basket

Spaghetti carbonara   £12.50

eggs yolk, pecorino & parmesan cheese, guanciale 

Tagliatelle alla bolognese   £12.50

10 hours slow cooked beef ragu’, san marzano tomato sauce, parmesan cheese

Gnocchi alla sorrentina    £13.50

homemade gnocchi,garlic, cherry tomato sauce, grated parmesan, buffalo mozzarella, fresh basil

Gnocchi al ragu d anatra   £16.50

8 hours slow cooked white duck ragu’, porcini mushrooms, crispy speck.

Paccheri boscaiola   £15.50

paccheri pasta from gragnano di napoli, italian sausages, broccoli, san marzano tomato sauce, touch of cream, grated parmesan

Linguine alle vongole   £14.50

linguine pasta, clams, garlic, chilly, white wine sauce, parsley

Ravioli di zucca   £15.50

Homemade fresh egg ravioli, pumpkin, mascarpone cheese, sage, 5 hours slow cooked san marzano tomato sauce

Linguine Frutti Di Maree   £17.50

clams, mussels, prawns, squid, chilli, cherry tomatoes, garlic

Trofie Basil Pesto   £12.50

trofie pasta, basil pesto, sun dried tomatoes, parmesan cheese and pine nuts

Desserts

                      Tiramisu                             £6.50

                     Vanilla Panna cotta          £6.50

                     Lemon cheesecake           £6.50

                     Affogato al caffe                £5.50

Book now

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