Menu
Breakfast
Breakfast menu only served on Saturdays and Sundays
Full English Breakfast £12.50
Black pudding, baked beans in homemade tomato sauce, portobello mushrooms, bacon, Cumberland sausages and fried egg served on a toasted bread
Eggs Florentine £8.50
Poached egg, sautéed spinach and hollandaise sauce on a toasted bread
Eggs Benedict £9.50
Poached egg, crispy bacon and hollandaise sauce on a toasted bread
Eggs Royale £10.50
Poached egg, smoked salmon and hollandaise sauce on a toasted bread
Guacamole on toast £7.50
Homemade guacamole with chilli, lime and coriander served on toasted ciabatta
Pancakes £8.50
With mix berries cream, and fresh fruit with bacon or maple syrup
Granola £7.50
Crunchy rolled oats with fresh yoghurt, banana, blackberries, flaked almonds and honey
Main Menu
To Share
Bread basket £4.50
sourdough bread and sardinian pane carasau
Olive Di Nocellara £3.50
sicilian green olives
Antipasto dello chef £21.50
selection of starters to share
Tagliere di salumi e formaggi £14.50
24 months aged parma ham, salame Napoli, pistachios mortadella, taleggio d.o.p. grana padano, chilly jam
Starters
Bruschetta al pomodoro £7.50
toasted sourdough bread, sicilian pachino tomato, garlic, basil, oregano
Burrata pugliese £10.50
burrata cheese from puglia, grilled aubergine, balsamic vinegar
Zuppa del giorno
ask your server
Parmigiana di melanzane £8.50
aubergine layers, tomato sauce, mozzarella campana, basil, parmesan
Capesante all’ aglio £12.50
panfried american scallops in a garlic butter sauce
Carpaccio di manzo £11.50
beef carpaccio, black truffle shavings, rocket, lemon dressing
Gamberi in padella £12.50
sauteed mediterranean prawns garlic chilli, parsley, lemon
Pasta
Spaghetti al tartufo nero di norcia £18.50
butter parmesan sauce, black truffle shavings, served in a parmesan basket
Spaghetti carbonara £12.50
eggs yolk, pecorino & parmesan cheese, guanciale
Tagliatelle alla bolognese £12.50
10 hours slow cooked beef ragu’, san marzano tomato sauce, parmesan cheese
Gnocchi alla sorrentina £13.50
homemade gnocchi,garlic, cherry tomato sauce, grated parmesan, buffalo mozzarella, fresh basil
Gnocchi al ragu d anatra £16.50
8 hours slow cooked white duck ragu’, porcini mushrooms, crispy speck.
Paccheri boscaiola £15.50
paccheri pasta from gragnano di napoli, italian sausages, broccoli, san marzano tomato sauce, touch of cream, grated parmesan
Linguine alle vongole £14.50
linguine pasta, clams, garlic, chilly, white wine sauce, parsley
Ravioli di zucca £15.50
Homemade fresh egg ravioli, pumpkin, mascarpone cheese, sage, 5 hours slow cooked san marzano tomato sauce
Linguine Frutti Di Maree £17.50
clams, mussels, prawns, squid, chilli, cherry tomatoes, garlic
Trofie Basil Pesto £12.50
trofie pasta, basil pesto, sun dried tomatoes, parmesan cheese and pine nuts
Desserts
Tiramisu £6.50
Vanilla Panna cotta £6.50
Lemon cheesecake £6.50
Affogato al caffe £5.50
